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Calories in Cheesecake (plain)

401kcal

Per 1 slice (125g)

Protein

6.9g

Carbs

32.5g

Fat

27.5g

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New York-style cheesecake — cream cheese, sugar, graham crust.

~400 kcal per slice. Restaurant slices (Cheesecake Factory) often 800-1200 kcal.

Best for

  • calorie-dense add-ons — 22g fat / 100g adds up fast
  • people who struggle to hit calories on low-fat food only

Watch out

  • tablespoon blindness — eyeballing oils and nut butters wrecks logs
  • stacking multiple fat sources in one meal without noticing
  • brand/restaurant recipes change — re-check if the number feels off

How to log it

Use a spoon scale or package grams. 1 slice (~125g) is the practical unit in the app. A “drizzle” is still food.

Where it fits the day

Use as a controlled add-on, not the free condiment zone. One measured serving beats three “light” pours.

Common serving sizes

Serving
Calories
Protein
Carbs
Fat
1 slice (125g)
401
6.9g
32.5g
27.5g
1 small (80g)
257
4.4g
20.8g
17.6g

Per 100g: 321 kcal · 5.5g P · 26g C · 22g F

Pairs well with